Catalog

Shining with a slightly hazy, golden radiance and topped with fluffy clouds of brilliant white foam, Summer Squeeze Lemon Shandy delivers a refresh...

Hop Heads listen up, because we've got a perplexing Conundrum for you. An abundance of alluring hop aromas, fresh, in your face hop flavor, and a b...

57° L. Copper color and moderately toasty sweet flavor and aroma. Use 5-10% for enhanced body and malt character in Oktoberfest, Altbier and bock; ...

3/8" inner diameter food-grade vinyl tubing. Use with 3/8" Autosiphons. Select between a 6, 10, or 20 foot section.

An ebony pint with a beige head is surrounded by an aromatic citrus-and-pine force field, backed by a smooth roastiness redolent of cocoa and Frenc...

We've gone back to the brew cave and scaled down this extremely popular kit so that you can welcome the coming harvest by brewing up a small batch...

Introducing the Draft Brewer® Cold Crash Keezer Gas Line Kit, an essential package for any brewer who wants the ultimate kegerator or keezer. Wheth...

US Tettnang Hop Pellets are perfect for brewing wheat beers, lagers, and American ales.With a typical alpha of 3.5%-6%, US Tettnang hops are mild,...

Typical alpha: 5-9%. Dual purpose hop with moderate bittering and spicy aroma. Suitable for any English ale.

This is a mix of citric, malic, and tartaric acid. One teaspoon per gallon increases acidity by 0.1%

Lightens the body and increases crispness of a beer. Commonly used in American and Japanese lagers. Can be used for up to 40% of the grist.Click he...

Typical alpha: 3.0-5.0%. Spicy, sweet, resiny descendant of Hallertau. Aroma for German or US ales and craft lagers.

3.2° L. Fully modified pale ale malt from Belgian two-row barley, easily converted by a single temperature mash. It is a good all-purpose pale malt...

Jet-black in the tradition of Ireland most popular and well-known beers, this stout has a pronounced roasty, coffee-like flavor and aroma, imparted...

6° L. A very pale caramel malt. Contributes a subtle caramel flavor. The malting process creates a louryendosperm that will yield fermentable sugar...

Classic style, clear glass. Takes a #8 or #9 cork. 12 per case.

This golden-amber beer sports balanced hops and malt, noble aromas, and a clean finish. Brewers, patriots, countrymen: lend us your tankards. This ...

An American-style wheat beer with a pound of pure honey. Because the honey ferments completely, it does not make the beer sweet -- instead, it crea...

4° L. There are not many malt companies that produce an oat malt, we know of only Thomas Fawcett and Sons. We love oat malt for the texture and war...

30-37° L. Made from green malt. This fine English caramel malt imparts a light toffee flavor with a hint of toast, and slight red hue. An excellent...

Typical alpha: 4.0 - 6.0%. The American-grown version of this classic English aroma hop. Mild and floral aroma. Use in all English beers: pale ale,...

Enjoy this American wheat beer for its medium hopping and neutral, oh-so-drinkable finish; this is one spritzy, refreshing, warm-weather crowd-plea...

21° L. An excellent all-purpose caramel malt. Round, sweet character and golden to light copper color, depending on usage. Ideal for Belgian ales.C...

A whole kernel version of flaked wheat. Increases head retention and body at as low as 8% of the grist, can make up to 40% of grist.Click here to v...