Fermentis NEIPA Dry Yeast
New England IPAs are beers that are juicy, hoppy and purposely hazy or cloudy. To help you brew this new style of beers, Fermentis has selected three yeast strains. They strongly adhere to the style and differ based on their aromatic expression. Have a look to see which one fits the best of your needs and... make your choice! Looking for more info on New England IPAs and yeast selection check out this post on Fermentis New England IPA Yeast Strains.
SafAle S-33 has the juiciest character and allows the release of intense hop tropical notes.
SafAle K-97 has the greenest, herbal and citrus side of the hop character.
SafAle S-04 on the other hand, releases more stone fruit notes and citrus character.
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SafAle S-04 English Ale Dry Yeast - Fermentis
A SUITABLE BREWER’S YEAST FOR ENGLISH & AMERICAN ALES Fermentis Safale™ S-04 English ale yeast has a fast fermentation and high flocculation r...
View full detailsSafAle K-97 German Ale Dry Yeast - Fermentis
BREWER’S YEAST FOR DELICATE & HOPPED BEERS Fermentis SafAle™ K-97 German ale brewer’s yeast producing subtle fermentation character. Depending ...
View full detailsSafAle S-33 Ale Dry Yeast - Fermentis
IDEAL BREWER’S YEAST FOR FRUITY & HOPPY BEERS Fermentis SafAle™ S-33 is a fruity driven strain that gives a high mouthfeel and body to the beer...
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