SafBrew DW-17 All in 1 Yeast and Enzyme - 25g
Product details
Fermentis SafBrew DW-17
SafBrew™ DW-17 is a powerful solution (consisting of Active Dry Yeast and enzymes) for producing very complex beers with fruity, woody, and slightly acidic characters. SafBrew™ DW-17 is also recommended to ferment very high-density worts allowing a level of alcohol until 17 ABV. SafBrew DW-17 is ideal for strong aromatic beers like Specialty Saisons and Wild Speciality Beers.
One 25g packet is enough for an average 5-gallon batch of beer.
Safbrew DW-17 Yeast Features:
- 50/50 Blend: 50% Yeast, 50% Enzyme
- Fermentation Temperature: 68 - 89.6°F
- Attenuation: 98-102%
- Alcohol Tolerance: 17%
- Enzymes: Amyloglucosidase (AMG)
- One 25g packet is enough for an average 5-gallon batch of beer.
- Not suitable for re-pitching or bottle conditioning.
More about Fermentis All in 1:
Innovative, unique, and the only blend available on the market for homebrewers - the new range of yeasts from Fermentis mixes yeast an enzymes (amyloglucosidase - AMG) which work together to achieve higher sugar attenuation for dry and crisp beers with a diversity of flavor profiles. Get ready for exbeerimentation and check out the full Fermentis All-in-1 lineup.
Additional information
| SKU | Y062 |
| Fermentation Type | Ale |
| Min Attenuation | 98% |
| Max Attenuation | 102% |
| Min Fermenting Temp | 68°F |
| Max Fermenting Temp | 89.6°F |
