Malted Beer Grains
Domestic and Imported, Base and Specialty — we’re all in! Because less time clicking around means more time brewing. And who doesn’t want that?
Our grain is held to the highest standards in the industry. Our high-performance, dual-drive grain mills are engineered to crush more efficiently and uniformly than traditional knurled, single-drive mills, while also leaving the husk more intact for better “spargability.” Every batch is measured and processed by our grainery crew, then bagged and sealed by hand to ensure you receive the very best malt on the market. New Mecca Grade Estate Malt - now available to Northern Brewer customers!
Click here to view the complete guide to beer grains and quickly pick the perfect malt for your brew day.
Check out our Video Course - Ingredient Series: Malt for in-depth info on Malt.
Base Malts | Caramel & Crystal Malts | Flaked & Unmalted Adjunct Grains | Lightly Kilned & Toasted Malts | Roasted Malts | Bulk Grain
English Extra Dark Crystal Malt - Simpsons - 55 lb. Sack
160° L. Very dark English crystal malt with deep amber color and burnt sugar and dark fruit flavors.Click here to view the complete guide to beer g...
View full details
Organic Roast Barley Malt - Briess - 50 lb. Sack
300° L. A dark malt that contributes the dry, bitter, coffee notes characteristic of stouts. This roasted barely is less intense and lighter in col...
View full details
Belgian Debittered Black Malt - Dingemans - 55 lb. Sack
500-600° L. A unique malt for adding deep color without the astringency of other highly roasted malts. Great for Schwarzbier and oatmeal or sweet s...
View full details
English Chocolate Malt - Simpsons - 55 lb. Sack
Finest malts from the British Isles. This chocolate malt from the UK is made from malted barley that is highly roasted, though not as high as black...
View full details
English Black Malt - Simpsons - 55 lb. Sack
Finest malts from the British Isles. Black Malts are made by roasting malted barley at a higher temperature than that used to produce Chocolate Mal...
View full details
English Carastan Malt - Bairds - 55 lb. Sack
30-40° L. Bairds Carastan is a British crystal malt with a caramel/toffee flavor and hints of toasted bread.Click here to view the complete guide t...
View full details
English Oat Malt - Thomas Fawcett Malting - 55 lb. Sack
4° L. There are not many malt companies that produce an oat malt, we know of only Thomas Fawcett and Sons. We love oat malt for the texture and war...
View full details
German Dehusked Carafa I Malt - Weyermann® - 55 lb. Sack
300-375° L. Dehusked Carafa I intensifies the aroma and color of dark beers while contributing very low astringency. Use 1-5%. Ideal for bock, dopp...
View full details
German Dehusked Carafa III Malt - Weyermann® - 55 lb. Sack
490-560° L. Dehusked Carafa III intensifies the aroma and color of dark beers while contributing very low astringency. Use 1-5%. Ideal for bock, do...
View full details
German Carahell Malt - Weyermann® - 55 lb. Sack
11° L. Imparts a full, round malt flavor and gold color. Very versatile - use up to 15% in pale ale, Oktoberfest, Maibock, and hefeweizen.Click her...
View full details
German CaraWheat Malt - Weyermann® - 55 lb. Sack
A medium caramel malt made from malted wheat. 45.5° L. malted wheat that has been steeped and kilned to create a caramel malt. Emphasizes wheat aro...
View full details
English DRC™ Malt - Simpsons - 55 lb. Sack
Simpsons DRC has been several years in the making. It has a distinctive aroma and flavor that is very complex and imparts a heavy, dark caramel tas...
View full details
German Carafa I Malt - Weyermann® - 55 lb. Sack
A German dark roasted malt, similar to chocolate malt. It is roasted with the husk intact to develop more pronounced dry, roasted flavors. Used in ...
View full details
Metolius (Munich-style) Malt - Mecca Grade - 50 lb. Sack
This munich-style malt produces a deep orange & brown color, this malt is the superior choice for brewing traditional styles like Bocks and Mun...
View full details
Wickiup (Hard Red Spring Wheat) Malt - Mecca Grade - 50 lb. Sack
Wickiup \wik·ee·up\ is the missing link in creating classic wheat beers; Wickiup provides a deeply rich, "Cream of Wheat" wort with a hint of brea...
View full details
Spelt Malt - Best Malz - 55 lb. Sack
Spelt (sometimes referred to as dinkel wheat) is an heirloom species of wheat, commonly used in bread and beer making throughout history. BestMalz...
View full details
MaltGems™ Synergy Select Pilsen Malt - Briess - 50 lb. Sack
MaltGems™ Heart of the Malt for Clean Flavor Custom-milled, premium Synergy Select Pilsen Malt Briess innovative new brewing ingredient, MaltGems™...
View full details
Isaria 1924® Heirloom Malt - Weyermann® - 55 lb. Sack
Weyermann Isaria 1924 is made from the oldest German malting barley variety Isaria, which was officially approved for beer production in 1924. Brew...
View full details
Munich 10 Malt - Root Shoot Malting - 50 lb. Sack
Root Shoot Malting Munich 10 Malt Moderately sweet, with notes of caramel, honey, and brown sugar. With an orange hue in color, this malt finishes ...
View full details