Product Details
180-250° L. Less highly-roasted than regular chocolate malt. Adds color and a mild chocolate/coffee flavor to dark milds, stouts, and porters.
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Additional Information
- SKU
- C507I, W507I, G507K
- Extract Percentage
- 71
- Lovibond
- 180-250
- Moisture Percentage
- 4
- Grain Usage
- 10
- Grain Type
- Highly Kilned / Roasted Malt