Distilling Equipment and Ingredients

Replacement stainless steel lid for T500 boiler. Works with Still Spirits T500 Replacement Silicone Lid Seal.  Seal not included.

Replacement silicone lid seal for the Still Spirits T500 Lid. Also compatible with the Copper Dome Top. Distilling alcohol without permits or licen...

The Still Spirits Air Still Infusion Basket is a stainless-steel basket suitable to infuse distillates with botanicals such as juniper, lemon, oran...

Corn sugar (dextrose) for priming bottle-conditioned beer or boosting gravity. From 1 lb bags to 4 lb bags to 50 lb sacks of corn sugar, choose the...

Five gallon wine barrel, medium toast American oak. American oak has a much more pronounced aroma than French oak. It imparts more flavor faster, b...

10 gallon wine barrel, medium-plus toast American oak. American oak has a much more pronounced aroma than French oak. It imparts more flavor faste...

These Barrel Mill Premium Oak Barrels are made of smooth, clear, premium, slow-growing Minnesota White Oak. Built by hand and toasted to perfection...

These Barrel Mill Premium Oak Barrels are made of smooth, clear, premium, slow-growing Minnesota White Oak. Built by hand and toasted to perfection...

This useful barrel cradle fits and supports a 5 gallon Barrel Mill oak barrel perfectly. Barrel Cradles are easy to assemble with only having 3 p...

Barrel Cradles are easy to assemble - only 3 pieces. This useful barrel cradle fits and supports a 10 or 15 gallon Barrel Mill oak barrels perfectl...

Barrel Cradles are easy to assemble - only 3 pieces. This useful barrel cradle fits and supports a 30 gallon Barrel Mill oak barrel perfectly. Save...

Made from premium oak, these toasted oak spirals increase extraction of aroma, flavor, and tannin by their greater surface area. Add to barrels, ta...

Made from premium oak, these toasted oak spirals increase extraction of aroma, flavor, and tannin by their greater surface area. Add to barrels, ta...

Made from premium oak, these toasted oak spirals increase extraction of aroma, flavor, and tannin by their greater surface area. Add to barrels, ta...

Made from premium oak, these toasted oak spirals increase extraction of aroma, flavor, and tannin by their greater surface area. Add to barrels, ta...

Made from premium oak, these toasted oak spirals increase extraction of aroma, flavor, and tannin by their greater surface area. Add to barrels, ta...

Made from premium oak, these toasted oak spirals increase extraction of aroma, flavor, and tannin by their greater surface area. Add to barrels, ta...

Made from premium oak, these toasted oak spirals increase extraction of aroma, flavor, and tannin by their greater surface area. Add to your barrel...

1.7° L. Optimized for adjunct brewing; its high enzyme content easily converts high percentages of unmalted corn, rice, oats, etc. Six-row is also ...

An often overlooked malt, Rye Malt has a unique spicy rye flavor for the production of rye beer. 3.7° L. Lends a spicy rye flavor to roggenbiers, r...

German rye malt - crucial for Roggenbier and other rye beers.3.5° L. Contributes a spicy rye flavor; use up to 50% for rye beers, also makes an int...

Flaked Rye lends dry, crisp character and strong rye flavor. Use 5-10%. Click here to view the complete guide to beer grains and quickly pick the p...

2.5° L. Phenol level 20-35. While the malt is in the kiln, peat moss outside the kiln is gently smoked over slow burning coals allowing its vapors ...